Average Reviews:
(More customer reviews)I found this book totally impractical and a waste of money for cooking in a small RV. It might be okay for the person with a 40 foot motorhome with a complete kitchen and all the comforts of home. Many of the recipes contain ingredients that I don't even keep at home. Access to perishables and fresh produce is assumed although the authors mention cooking in the middle of the Mohave Desert in the Introduction. Who takes cloth napkins on a camping trip (and where do you wash them)? A much more useful book is "Easy RV Recipes: Easy Recipes for the Traveling Cook" by Ferne Holmes.
Click Here to see more reviews about: The RV Cookbook: Over 100 Quick, Easy, and Delicious Recipes to Enjoy on the Road
You Can Eat Like Royalty While on the RoadIf you are one of the record number of Americans hitting the open road in a recreational vehicle, these innovative and mouthwatering recipes will become family favorites on (and off) the road.The RV Cookbook is the perfect road map to no-fuss, great-tasting meals. Stocked with simple recipes, this one-of-a-kind cookbook emphasizes easy-to-prepare yet tasty recipes covering breakfasts, hot and cold lunches, snacks, grill and foil bakes, one-pot meals, special dinners, desserts, drinks, more. Inside you'll find easy and delicious recipes for:·Pot Roast with Onions and Root Vegetables ·Garlic Salmon in Foil ·Good Sam Club Sandwich ·Breakfast Burritos ·Simple Enchilada Sauce ·Asian Chicken Salad ·Baked Beans ·Pepperoni Pizza ·Easy Banana-Spice Muffins ·Chocolate Chip Pan Cookies ·And many, many more!You'll also find shopping tips, pantry-stocking hints, and ideas for creating the perfect kitchen for life on the road (or on a boat or in any small space)!
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