B. Smith's Entertaining and Cooking for Friends Review

Average Reviews:

(More customer reviews)The recipes were easy to follow and so much fun to work with. The presentation was creative without being overly fussy. I can now let my imagination take me to some fun places and I would have been hesitant to do so before. This gave me some inspiration and lots of confidence when entertaining. I needed to entertain a group of family that were not friends and all were in town for the one night. I made it a casual cookout but iced down drinks in layers of ice in the washing machine (easy cleanup, just spin out water), put a pretty cloth over dryer and ironing board and set up first course and pre-dinner cocktails there. It broke the ice and we had fun. Thanks Barbara!

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Barbara Smith, founding partner and creative genius behind B. Smith's restaurants in New York's theater district and Washington's Union Station, shares her stylish entertaining ideas and soul-satisfying recipes for every occasion in this delisiously fresh book, which addresses the entertaining style of a new generation.From a Cocktail Party for Business and Pleasure to a Picnic on the Beach, Barbara Smith defines her approach to entertaining that--like her popular bistro--is cosmopolitan and elegant, yet casual and fun. She offers her favorite recipes, including Flash Roasted Salmon with Swiss Chard and Citrus Vinaigrette, Smothered Pork Chops, and Sweet Potato Pecan Pie with Praline Sauce.With more than 75 photographs of party events, table settings, and finished food, B. Smith's Entertaining and Cooking for Friends will help us all chart the course for our next party.