The Professional Bartender's Handbook: A Recipe for Every Drink Known - Including Tricks and Games to Impress Your Guests Review

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(More customer reviews)The Professional Bartender's Handbook is an easy-to-use book for anyone. If you're stocking your own bar there are lists of what and how much to buy (including alcohol, mixers, and extras), what tools to have on hand (types of glasses, spoons, strainers--who knew?). There's even a chapter on really starting a bar--from business plan through OSHA regs and promotions.
As for recipes, the book has 1500 of them, from A Bat and a Ball to Zuma Buma, with a separate section for non-alcoholic drinks. Over 200 pages filled with recipes! None are indexed, only alphabetized, so if you're looking for various martinis--from apple to vodka, you could be skimming pages for awhile.
The book starts with the basics about liquor, like the difference between Haitian and Jamaican rum, how wines should be served, etc., There's even a chapter on drinking games and toasts--what more could you want? Everything you need to be a fantastic bartender is right here.


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