From the Apple Orchard: Recipes for Apple Lovers Review

From the Apple Orchard: Recipes for Apple Lovers
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Now in a newly revised and expanded second edition, "From The Apple Orchard - Recipes For Apple Lovers" by Lee Jackson is a tribute to the versatility and palate-pleasing nutritional value of the apple. There are more than 150 recipes to prepare apples for delicious consumption that range from Apple-Banana Smoothie; to Apple Horseradish Sauce; to Applesauce Loaf Bread; to Baked Squash with Apples; to One-Crust Honey Apple Pie; to Apple Pandowdy; to Quick Apple Jelly. Enhanced with the inclusion of a descriptive listing of apple varieties, an `Apple Guide', and an easy-to-use `Recipe Index', "From The Apple Orchard" is a welcome addition to personal and community library cookbook collections - and an absolute `must' for apple enthusiasts everywhere!

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This new and expanded edition of the apple lover's classic cookbook contains many new and updated recipes. It lists over 150 recipes demonstrating how apples can be used to make many delicious creations. There is an apple buying guide that describes which varieties are most appropriate for baking, cooking, and eating in hand.--This text refers to the Unknown Binding edition.

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