Average Reviews:
(More customer reviews)This book is great! A fellow teacher of mine showed me this book that she uses every week for planning her lessons. The book explains how to make delicious food items and cool experiments. I have seen the children in great delight making their own frozen yogurt or taste testing honey that is made from different flowers. I enjoyed the book so much I intend to purchase it for my own collection and use it in my own classroom.
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Approximately 200 recipes for tasty, nutritious snacks and meals are devised so that kids can make them for themselves. There are also projects that teach fundamentals of food-related chemistry, nutrition, and making window gardens.
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