Shaken Not Stirred Review

Shaken Not Stirred
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Pictures of each cocktail with simple recipes and easy to understand instructions. Covers basic cocktails and more.
Highly recommended.

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Love on a Plate: Recipes for Serving Love Review

Love on a Plate: Recipes for Serving Love
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I am so inspired by this beautiful book. It is not only a cookbook,
but a true labor of love with such touching, personal stories. It
is a guide for the kitchen, as well as a guide for our journey
through life.


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Love on a Plate echoes Sandra Sage's personal journey of family treasures that link relations, food and human connection together. What do we bring to the table? Each of us has an opportunity to bring a lot more than food to our family tables. Sandra heartens her readers to celebrate a new table set with their own thumbprint of livingness and the sacred self; sharing a meal that nourishes the soul. If you find families and togetherness as engaging as Sandra does, you will love her stories that weave wonderful meals, deep peace and love. Sandra is a seasoned cater and event decorator. She is a personal historian of senior life stores and looks upon her peers as the mirrors we need to emulate in today's world. Sandra wishes every child could grow up with story telling from a grand parent. Sandra lives in Northern California surrounded in pine trees and blue skies.

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Seasons Review

Seasons
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This book contains very elegant and health conscious recipes. Some dessert recipes are old classic European dishes, I was pleasantly surprised to find them in this book, I was very happy to come across this book.

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Big Book of Crock Pot Recipes Review

Big Book of Crock Pot Recipes
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Book is loaded with a large number of great recipes. Just about everything you could ask for in a crock pot recipe book. We make the barbecue meatballs when we entertain and they are always a hit! The kids love the crock pot apple pie. This is the only crock pot recipe book you need. Highly recommended!

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I Love to Eat Vegetarian Review

I Love to Eat Vegetarian
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Day by day and step by step, we are learning to eat healthier. Sheri and Brian Fisher have worked with our health for the last three years. We are learning to cook, prepare, and enjoy nutritious and delicious food without using milk products, white flour, white sugar, or meat. After being diagnosed with arthritis, and severe asthma, I am now symptom free and taking no medications (after being on 17 different types of allergy and asthma meds). I eat Sheri's granola every morning. I use her whole wheat bread recipe to make our bread. We use black beans and brown rice to top our salads. We feel better, sllep better, and enjoy much better health. Thank you, Fishers, for introducing such a new and rewarding way of living to us. After being married for 45 years, it has taken a lot of dedication and change to bring us to this point, but we are enjoying a healthier, happier, way of life.
Mike and Joyce
My wife uses 3 of Sheri Fisher's vegie books and we are enjoying more fruits and vegetables that ever before. Truly books worthy of investing in.
Growing up in suburban America, we always had meat and potatoes on the table. I can't say I didn't like Mom's cooking, because she was a wonderful cook. Our table was always set with what's refered to today as "comfort food". However, I now believe a healthier balance of foods is truly more "comfort".
We are grateful that Mrs. Fisher has taken the time, and energy, to create her books, and in turn helped us create our own better style of dinning. We highly recommend her books to all.
Mike in Arizona.


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The Smoothies Deck: 50 Recipes for High-Energy Refreshment Cards Review

The Smoothies Deck: 50 Recipes for High-Energy Refreshment Cards
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I am a cookbook collector and this new "card deck" style was very appealing to me. There are many delicious recipes and this card format is very easy to use when mixing up drinks (can't close itself in the middle of my mixing the drink, etc.). The recipes are easy to read and storing this deck of recipe cards in its' own little box holder doesn't take up much space in the kitchen. It is easy to store right next to your drinking glasses inside the cabinet. Most cards have beautiful photographs of the featured smoothie. The cards show the photo or a graphic on one side and then the recipe is on the other side.
My complaints have to do with some formatting and organization issues. First, if these recipes were in a book they'd be categorized and separated by chapters. When these recipes transitioned to a card deck format, the author did not use any kind of organization method to distinguish one type of smoothie from the other. With the subtitle of the deck being "50 recipes for high-energy refreshment" I was surprised to see things with alcohol and sweet dessert-only type smoothies. (That subtitle is a bit deceiving, and given that this deck is shrink-wrapped in plastic preventing browsing before buying, it is a little more bothersome to me.) But that is fine, I am interested in these smoothies, but would rather see some kind of categorization. For example: every single card has a teal background with the words in white font. Why not color-code the backgrounds by category such as "sweet dessert smoothies", "meal in a glass (very nutritive in nature)", "high energy", and "alcoholic"? All that would be needed is one background color for each type. Another idea would be to have small icons/symbols to note which type of smoothie it is, possibly near the top of the card so we can shuffle through quickly for the type of drink we want to make. As they are now, the only way to tell one smoothie type from another is to read through the ingredient list.
Fun, useful and delicious recipes!

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The Cholesterol Counter Revised And Updated Fifth Edition Review

The Cholesterol Counter Revised And Updated Fifth Edition
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This is pretty much the only cholesterol counting book I've been able to find, and it is quite helpful with it's cholesterol and fiber listings. The frustrating part is there are no listings for total fat, saturated fat, and trans fat. Fats are a HUGE part of watching cholesterol! I had to buy the fat counter as well (which still has no listing of trans fats) to keep accurate track of my intake. I have to look up everything I eat in TWO books, big pain in the [...]. I know these authors have one huge book that covers both fats and cholesterol, but that one doesn't list any restaurants. But if you've got to watch your levels, it will help. I do angioplasty and stenting for a living and I've seen enough to know I don't want either!!!

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This must-have guide is updated with thousands of new entries for foods to suit all tastes and lifestyles, as well as the most up-to-date information on maintaining a healthy heart and diet.

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