Showing posts with label beginners guide. Show all posts
Showing posts with label beginners guide. Show all posts

Start and Run a Money-Making Bar Review

Start and Run a Money-Making Bar
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Just don't look at the cover (the cheeziest cover I think I've ever seen on a book; I literally had to tear mine off to avoid laughing or having any of its "uncoolness" rub off on me).
Anyway, I own a pretty sucessful bar in Santa Barbara California (Indochine on State Street) and bought this book when I was reading up in anticipation of starting a new restaurant (w/ a bar in it).
While the book assumes the reader knows little or nothing about the business, it has a wealth of information for readers of all levels of experience. I was apprised/reminded of numerous aspects of the biz that caused me to tweak my own bar (to largely sucessful result). Quite simply, this book made/saved me significant money.
I highly recommend.
Christian Hunter

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The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: How to Find, Identify, and Cook Them Review

The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: How to Find, Identify, and Cook Them
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The title is a bit leading, and while although I found reading this book a bit enjoyable (mostly do to her recipes and general outlook/writing style) there are a few too many things missing.
All around not a terrible book, my three starts are likely a little more then I'd say, BUT I did read it all the way through and have read it twice (I think hoping I just forgot some of the information I read the first time though honestly).
I was very bothered by one section, I believe about mushrooms, that she even suggested to get a better guide because it wasn't with in the scope of her book. The title does say "The Complete Guide to Edible Wild Plants, Mushrooms, Fruit, and Nuts..." right?
I would suggest buying other books to read along with this one. In fact I'd suggest reading a lot of foraging books before attempting to do so yourself. Especially ones written about your area specifically. A class and some online research would also be of great benefit!

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Edible wild plants, mushrooms, fruits, and nuts grow wild along roadsides, in country fields, and in urban parks. All manner of leafy greens, mushrooms, and herbs that command hefty prices at the market are bountiful outdoors and absolutely free for the taking. But to enjoy them you must know, when to harvest, how to recognize, and how to prepare and eat them. The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts provides everything you need to know about these wild treasures. Included is information on the most commonly found of these wild comestibles, going beyond a field guide's description to provide folklore and mouth-watering recipes for each entry, such as wild asparagus pizza, fiddlehead soup, blackberry mousse, and elderberry pie.This fully illustrated guide is the perfect companion for hikers, campers, and anyone who enjoys eating the good food of the earth. With The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts in hand, you'll never walk through a field again without casting your eyes about with dinner in mind.

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Show Me How: 500 Things You Should Know Instructions for Life From the Everyday to the Exotic Review

Show Me How: 500 Things You Should Know Instructions for Life From the Everyday to the Exotic
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I was delighted to find this little book at the store yesterday, and we decided over coffee to buy a couple of copies for presents. Lots and lots of illustrations and a wide variety of projects:
How to make the perfect bed
Tell time with a potato clock
A color coordinating wheel
Treat a snake bite
Tie basic sailing knots
Twist a balloon animals
Get out of a straight jacket
The authors run the Curiosity Shoppe in San Francisco, recently reviewed by "The New York Times": "You'll see fashionable, do-it-yourself types foraging for clever, handmade crafts at this shop in the Mission District. It carries items like coffee holders knitted from yarn, deer heads carved out of wood and skeleton keys fashioned out of porcelain."
This book would be fun to look through with kids, but it is actually written for adults. The website for the book (see the first Comment) is fast, graphic and very descriptive of the contents of the book. It will sell it to you [or not] with no further ado.
Robert C. Ross 2008

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Show Me How is a revolutionary reimagining of the reference genre, one part how-to guide, one part graphic art showpiece, and one part pure inspiration. In a series of 500 nearly wordless, highly informative step-by-step procedurals, readers learn how to do hundreds of useful (and fascinating and important and sometimes downright bizarre) tasks, including: Perform CPR, dance the tango, pack a suitcase, win a bar bet, play the blues, make authentic sushi rolls, fight a shark . . . and 493 more essentials of modern life. Packed with useful hands-on reference material, Show Me How is a work of art that just happens to also be an indispensable real-life resource.

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Kiss Your Dentist Goodbye: A Do-It-Yourself Mouth Care System for Healthy, Clean Gums and Teeth Review

Kiss Your Dentist Goodbye: A Do-It-Yourself Mouth Care System for Healthy, Clean Gums and Teeth
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Ellie Phillips, DDS has written a book detailing the dental care regimen she recommends for her patients. Contrary to the eye catching title, she is not suggesting people stop seeing their dentist, but rather proposes a more preventative approach to keep dental problems to a minimum.
Her focus is on a series of rinses that adjust the mouth's chemistry, creating a healthier environment to facilitate the destruction of bad bacteria that cause plaque on teeth and contribute to gum disease, and encourage the growth of good bacteria that help bolster the natural rebuilding capabilities of our teeth.
Dr. Phillips explains why, although faithfully brushing and flossing, individuals may still have serious dental problems, but what is particularly helpful is her clear and non-technical explanations regarding why our current methods aren't working and why this system has good results. The book is actually interesting to read. There is a wealth of information for both adults and children along with some revealing material on the effect bleaching has on tooth health.
Trying the Dr. Phillips' system is not difficult or time consuming. The products are all available over the counter and on the internet with most being moderately priced. I am a cautious person and do not try every new fad that comes along, particularly when it comes to medical matters. I was interested in this book because I want to keep my teeth, not harm them. Dr. Phillips has been using this system for many years in her practice with success. What I read in her book makes sense to me, so I have started the program. It has been two weeks and entirely too soon to be reporting on my progress, but I can say my mouth has never felt cleaner.
I am not a dental professional or a chemist, and I haven't been using the system long enough to provide definitive proof of results, so this review isn't an endorsement of the Dr. Phillips process. That said, I am impressed enough to encourage anyone else interested in the subject matter, to read the book. I read it in one sitting and learned a great deal about teeth and gums. That information alone is valuable to me and made the book worth my time.


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You brush, floss, use mouthwashes, and are concerned about the foods you eat, yet you still require fillings or lengthy cleanings at the dentist. In Kiss Your Dentist Goodbye, Dr. Ellie Phillips teaches how anyone can achieve and maintain a truly healthy mouth. Empower yourself as you improve the look and feel of your teeth between dental visits. Your dentist will be amazed at the changes he sees, and you will be thrilled as cavities and gum disease become a thing of the past. Traditional dentistry cannot prevent dental disease. But Ellie's do-it-yourself daily routine can. Discover how easy it is to reduce plaque buildup, strengthen tooth enamel, repair small cavities, eliminate tooth sensitivity, and improve your overall oral health. Learn about products that hinder your efforts and the risks of bleaching, dental sealants and the wrong use of fluoride. It is time to achieve healthy, clean teeth and gums and wow your dentist at the next appointment.
Praise for Kiss Your Dentist Goodbye:''An excellent, simplified discussion of complex issues you need to understand to achieve optimal oral health.''--Richard Carmona, MD, MPH, FACS, 17th surgeon general of the United States
''This book, despite its intriguing title, does not denigrate dentists. What it really does is tellreaders how best to work with dentists to achieve true preventative care.''--Milton B. Lederman, PhD, retired director of public aff airs, University of RochesterMedical Center; co-author of Co-existing with Cancer
''As a dentist, the title of this book is shocking! But the information in the book is vital to anyone who wants to minimize dental problems, maximize dental health, and enjoy their smile for a lifetime.''--Corky Willhite, DDS; fellow, AmericanAcademy of Cosmetic Dentistry

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Backyard BBQ: The Art of Smokology Review

Backyard BBQ: The Art of Smokology
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Just so were on the same page, this book is on smoking, as opposed to be purely another book on BBQ. Smoking is a technique that takes time and patience and don't expect to get things perfect the first several tries. McPeake opens the book by discussing different types of smokers. McPeake says bigger is not better. I would also add that more expensive is not necessarily better either as you can achieve great results with an inexpensive water smoker. No smoker? No problem. McPeake also explains how you can use your kettle grill...even your gas grill for smoking and still make great smoked BBQ. It does work well with a gas grill once you get your technique down. McPeake provides a list of different wood types and the tastes they will provide. I love apple wood with chicken, it gives it a great flavor. In additon to the techniques which I consider the most valuable section, there's chapters on meat selection, temperatures, rubs, etc. Fully 1/2 the book is technique oriented before te 2nd half gets into some recipes. Very good, funamental and advanced smoking book.

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BACKYARD BBQ The Art of Smokology is in it's Fourth Printing This book covers all the barbecue basics of Backyard Smoking, as taught in Chef McPeake's barbecue classes. Hence the name: The Art of Smokology. From starting your fire, to buying, selecting, trimming and smoking meats. Also chapters covering terms, rub making, sauce making, brining and the proper procedures for smoking seafood. Plus some of his favorite recipes like: Hell Fire Brisket , Sweet & Spicy Cherry Ribs, Duck Pastrami, Oriental Smoked Porkloin, Twice Smoked Pulled Pork, Take Your Breath BBQ Sauce, Passion BBQ Sauce, Mustard & Pepper Spiced Beef Tenderloin, Honey Maple Brine for Salmon, Honey Marinated Lobster Tails, Coconut Curried Scallops, Margarita Mop for Chicken, Nawlins' Butter Mop, Warm Jalapeno Corn Relish, Gazpacho Salsa, Zesty Backyard Baked Beans, Wisconsin Cheddar Potato Salad Jambalaya Rice ............and much more! No stone is left unturn in this book

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