Showing posts with label ann louise gittleman. Show all posts
Showing posts with label ann louise gittleman. Show all posts

Hot Times: How to Eat Well, Live Healthy, and Feel Sexy During the Change Review

Hot Times: How to Eat Well, Live Healthy, and Feel Sexy During the Change
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This book offers great insight to the reasons behind the symptoms that are experienced when going through the change. Wonderful nutritional information as well as supplements that asssit in alleviating some or most of the symtoms. This is a must read for all women!

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Looking for a natural way to treat hot flashes, mood swings, insomnia, and menopausal weight gain without the dangerous side effects of HRT? Bestselling author and one of the country's top nutritionists, Ann Louise Gittleman explains the latest research on women's health and nutrition and confirms what she has been teaching for years-that menopausal symptoms are not medical problems to be treated with pills and hormone therapy. They are the result of years of improper eating, insufficient exercise, and poor lifestyle habits that have taxed the adrenals, leaving some women with unbalanced body systems that cause many health risks. In this completely revised edition of her popular book, Gittleman provides a diet built from unprocessed, unrefined, and natural foods, including green leafy vegetables, fresh fruits, whole grains, good fats, fish, and lean meats. With all-new recipes, a revitalizing exercise program, and lifestyle tips, Hot Times will help ensure that the postmenopausal years are a time in a woman's life when she is rewarded with good health and a renewed zest for living.

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Get the Sugar Out, Revised and Updated 2nd Edition: 501 Simple Ways to Cut the Sugar Out of Any Diet Review

Get the Sugar Out, Revised and Updated 2nd Edition: 501 Simple Ways to Cut the Sugar Out of Any Diet
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I have tried to lose weight for YEARS! I have done it all, low carb, more protein, blah blah blah and on and on. I jogged, I did aerobics, I swam, and on and on and would lose 1 pound and that was it.UNTIL I READ THIS BOOK! I first read this book about 1 month ago and have lost over 5 pounds. I have have not changed my exercise routine or anything, the only thing I have changed is getting the sugar out. There are so many hidden sugars in food that KEEP US FAT! When you become a label detective, like she tells you to do, you will see just how much extra sugar you consume each day. I eliminated this hidden sugar in food and the pounds are falling off! I feel like I have turned the clock back 20 years using this book. I am so tired of being fat and feeling miserable, there is NO WAY I would ever go back to eating hidden sugars again. If you want to lose weight, this is the way to do it.

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In this new edition of the bestselling Get the Sugar Out, nationally renowned nutritionist and well-known author Ann Louise Gittleman explains that sugar not only contributes to weight gain but also to mood swings, weakened immunity, diabetes, some cancers, and cardiovascular disease. Here she offers 501 simple, resourceful, and practical tips for cutting sugar from your diet, giving you the knowledge and inspiration you need to live a healthier life. A few of Gittleman's basic ways to cut sugar include:• Eat more meals at home, so you can oversee the ingredients and avoid hidden sugars• If you have a sweet tooth, try tricking it by chewing on a cinnamon stick• Be a food detective; don't trust "sugar free" or "fat free" labels• Cut down on salt not only to be healthier but because it helps cut out sugar cravings• Don't exchange sugar for artificial sweeteners; as you'll find out here, many are harmfulWith type II diabetes at an all-time high, cutting sugar from your diet is imperative. Get the Sugar Out is your solution for treatment and prevention: a unique, practical guide to a healthy and happy low-sugar lifestyle.

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The Fat Flush Foods : The World's Best Foods, Seasonings, and Supplements to Flush the Fat From Every Body Review

The Fat Flush Foods : The World's Best Foods, Seasonings, and Supplements to Flush the Fat From Every Body
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ANN LOUISE GITTLEMAN, M.S., C.N.S, has written several books on nutrition
and diet. All are good....but BIG! For my money, all you really need
is this slim volume of 151 pages. No receipies are in it, (that's for the
other books...and if you want receipies, I do suggest you buy these other
books as well.) But if all you wnat is information -- LOTS of easily
understood, vital and important information, on the most important 50
"superfoods", (and prefer to get your receipes from other sources)...THIS
IS YOUR BOOK! (Just as it is mine!)
Foods are listed logically, under each chapter. The eight chapters are:
Fat Flushing, (F.F.) Staples; F.F. Proteins; F.F. Vegetables; F.F. Fruits F.F. Herbs and Spices; Surprising F.F. Foods; and F.F. on a Budget. Also included are un-numbered chapters, (an appendix, though not named as such), in which are chapters on "General Fat Flush Support and Resources",
"References and Notes", and an (annotated) index.
Each food is first listed as having one (or more) of five fat-flushing
qualities. These are listed as "Energiser", "Blood Sugar Stablizer", "Cholesterol Zapper", "Thermogenic", and "Detoxifier". No food, herb or spice has all five -- but two of the listed foods have four.
It is very easy to make a chart of just the various virtues of each food or herb or spice -- but this book contains so much more info!
After listing each recommended edible's virtues, a short history of each food/herb/spice is given, along with a listing of all the varieties, and what this food/herb/spice has been used for, (such as cancer-prevention, cutting heart-attack risk), etc. Studies and hospitals are named. Then a "Recommended Use" is given. (Apples: An Apple A Day)! A "Just The Facts" section follows, listing one or more interesting facts on the edible being discussed. (For instance: "The Average American Eats About
120 apples a year--a far cry from an apple a day!") A "Boost The Benefits" section follows, listing a few ways to do just this, (For instance: "In the northern hemisphere, apple season begins at the end of summer and lasts until early winter. When you buy apples at other times of the year, they have been imported from the southern hemisphere". Following this is a "Be A Fat Flush Cook" section, containing hints on better cooking for each edible mentioned. In the apple section, one hint (out of 4) is: "The tarter the apple, the better it maintains texture during cooking." A "Think Twice" section follows, with admonitions such as "Commercially raised apples may have been exposed to as many as ten pesticides. You can avoid consuming these pesticides by removing the skin, but you will be sacrificing both fiber and flavinoids. Your other choices are to purchase organically grown apples, or to wash your apples in a Clorox bath, (See page 136).
Lastly, each chapter ends with a "It's Been Said" section, listing pithy and clever quotes, by both ordinary and well-known people. The two listed for "apples" are:
" I was looking for a fat-flushing alternative to sweet deserts, so I sliced an apple and shook the pieces in a plastic bag with a tablespoon of ground flaxseed and half-a-teaspoon of cinnamin.
Having this treat in the evening has helped me stick to the Fat Flush Plan -- and lose 25 pounds!" -- Sandy M, Callifornia

" Comfort me with apples, for I am sick. " -- King Solomon
The "Fat Flushing on a Budget" Chapter guves many money-saving tips for
following the fat-flush plan. "Fat Flush Resources" gives websites and addresses for futher help, as well as listing Ms. Gittleman's other (excellent!) books. The "References and Notes" section, as well as the
"Index" section are detailed and easy to reference.
All in all, a LOT of book in very few pages. I, for one, highly recommend it!


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The Fat Flush Foods: The World's Best Foods, Seasonings, and Supplements to Flush the Fat From Every Body

Everything you need to know about the top fifty Fat Flushing foods

The New York Times bestselling The Fat Flush Plan is helping millions lose weight, cleanse their bodies, and lead healthier lives by eating foods that flush away fat while building vitality and strength. Now The Fat Flush Foods highlights the "super" foods, herbs, spices, and supplements that help you speed up fat loss and reap maximum health benefits. The Fat Flush Foods features:

The Top 50 Super Foods that burn fat, boost your metabolism, and detoxify your body while controlling cholesterol and blood sugar levels
The best thermogenic culinary herbs and spices-including ginger, cayenne, mustards, anise, fennel, and cinnamon
The latest research on the antiviral, antibacterial, and antifungal properties of these foods
Tips that make fat flushing easy, economical, and delicious


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The Fat Flush Plan Review

The Fat Flush Plan
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I bought this book, along with the cookbook, on Amazon a month ago and followed the diet plan closely for the first two weeks (I lost 13lbs.) and loosely for another 7-10 days for a total weight loss of 27lbs. It is not the easiest diet to follow, as the flax oil tastes really icky and the flaxseed fiber supplement drink is equally hard to swallow, but if you actually do what the author suggests, you Will lose weight. What I found the most difficult was eating eggs without salt and topping my protein portions with the flax oil as suggested. I think (I cannot prove it with personal research), that flax oil is much the same as linseed oil. It's not the initial taste, but the lingering aftertaste that put me off. I did learn how to cut back on carbs, fats and sodium (it's amazing what you can do with mustard and hot sauce) and did manage to modify my long term dietary intake, but after a month, I wanted to taste a grilled steak with garlic salt and maybe even a touch of butter, not to mention a crusty bit of bread! If you are more committed and have more willpower than I do, you can really lose a significant amount of weight on this plan and alter your palate. I have maintianed my weight loss (except for 4 lbs.), which is probably water weight due to increased sodium intake) and am very happy with the plan. I did lose a good amount of weight and learned alot on how to control portions and refined carbs without any real discomfort. The cookbook has lots of really good recipes, most of which could be elevated to stardom with some off-limits additions of butter! The mock mashed potatoes, using cauliflower was a real hit in my household and is still something I will fix regularly. This is an effective but not entirely painless diet plan suited for someone with real dedication. I thank the author sincerely for the many pounds I lost initially and for the good advice that I continue to follow. It's worth trying, especially if you have 20+ lbs. to lose!

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