Showing posts with label pressure cooker recipes. Show all posts
Showing posts with label pressure cooker recipes. Show all posts

The $7 a Meal Pressure Cooker Cookbook: 301 Delicious Meals You Can Prepare Quickly for the Whole Family Review

The $7 a Meal Pressure Cooker Cookbook: 301 Delicious Meals You Can Prepare Quickly for the Whole Family
Average Reviews:

(More customer reviews)
I bought this kindle book not knowing what type of recipes I would get. These are recipes just like your mom would fix but in a fraction of the time. Everything tastes so good - I've been trying different recipes (2-3 a week) and have not been disappointed yet. I'm not a big vegetable eater - but when you prepare them in the pressure cooker following these recipes they taste great and meat is so tender it just falls apart.
Being a working mom and being able to prepare a quick and healthy meal in 10-20 minutes for about $7 dollars a meal(able to feed 4 easily) is absolutely amazing.
I would recommend this book to friends, family, and anyone short on time - best cookbook I ever bought.

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Today's new pressure cookers are the modern cook's ultimate time-saver--and now you can slash cooking time 70 percent and cut costs at the same time! In this one-of-a-kind collection, you'll find hundreds of delicious, nutritious recipes that won't break the bank, including:Rosemary Pork Shoulders with ApplesChicken BordeauxCatfish in Creole SauceSwiss Chard and Vegetables in Parmesan SauceMolten Fudge Pudding CakeFor that slow-cooked taste in far less time, this cookbook is the perfect solution for busy cooks on a budget!

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Miss Vickie's Big Book of Pressure Cooker Recipes Review

Miss Vickie's Big Book of Pressure Cooker Recipes
Average Reviews:

(More customer reviews)
I am really enjoying this book. It has a lot of information on cooking all different food types in the pressure cooker as well as tips to ensure success. (When reading, I recognized some of my previous cooking errors.) There are comprehensive pressure cooking time charts and information for multi-level cooking as well as real variety in the recipes . They predominantly call for fresh and easy-to-find ingredients.
I wanted to address the low-rating reviews that recommended Lorna Sass's books over this one. I own two Lorna Sass books: while they are quality cookbooks and do include more recipes for vegetables and grains, there is information in Miss Vickie's cookbook that does not appear in Lorna Sass's. I do understand that people's needs and preferences are different, but there is much in this book to recommend to all pressure cooker users.
There may be other motives in some reviews in which Miss Vickie's book is not accurately represented. I used to visit a pressure cooking forum on Vegsource (a vegetarian website). One day, Miss Vickie posted in response to a question on that forum and was attacked by other members of the site because she has meat-based recipes on her own website. When I quietly reported this to the moderator, hoping to have the offending post removed, I was banned from the site. Lorna Sass is heavily promoted on this site because she has written a book for vegetarian pressure cooking (although, paradoxically, she authored several other books containing numerous meat recipes). This experience has colored my view of some of the negative postings.

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